Savor the tangy, spicy, and aromatic delight of South India with Jackfruit Seed Rasam Powder. Crafted from carefully roasted jackfruit seeds and a blend of traditional spices, this powder makes it effortless to prepare a healthy and flavorful rasam that comforts your soul and boosts digestion.
Net Weight: 200g (contains 2 packets of 100g each)
Ingredients: Jackfruit Seeds, Coriander, Dry Red Chilli, Cumin Seeds, Curry Leaves, Fenugreek Seeds, Turmeric, Asafoetida
Shelf Life: 12 months
How to Make Authentic Rasam in 4 Easy Steps
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Mix & Base – Add 4–5 tbsp of Jackfruit Seed Rasam Powder to 1 liter of water and mix well.
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Enhance Flavor – Add salt, tamarind paste, jaggery, and turmeric. Allow it to boil.
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Prepare Tempering – In ghee, splutter cumin seeds, mustard seeds, and dry red chillies for a rich aroma.
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Finish & Serve – Garnish with fresh coriander leaves and enjoy a hot, tangy, and aromatic rasam.
Key Features of Jackfruit Seed Rasam Powder
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Unique blend with jackfruit seeds for added nutrition
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Rich in antioxidants, protein, and fiber
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Traditional recipe for authentic rasam flavor
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100% natural and preservative-free
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Easy to prepare, perfect for daily meals
Why Choose Our Jackfruit Seed Rasam Powder?
Our rasam powder ensures the perfect balance of tanginess, spice, and nutrition. Whether enjoyed as a soup, an accompaniment with rice, or a light meal, it adds warmth and health to your dining experience.
















































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