Brined Appemidi

Bring home the authentic taste of coastal Karnataka with Brined Appemidi from Rarepeti. Carefully selected Appemidi mangoes are preserved in brine to retain their characteristic flavour, aroma, and traditional appeal. These tender mangoes are ideal for preparing homemade Appemidi pickle or enjoying as part of traditional recipes.

Appemidi is a special variety of tender mango valued for its distinctive aroma and taste. Preserving the mangoes in brine helps make this seasonal ingredient available for use beyond the harvest period.

Net weight: The weight mentioned is appemidi and brine combined
Shelf life: Best before 12 months from date of manufacturing

What is Brined Appemidi?

Brined Appemidi contains tender Appemidi mangoes stored in a salt-based brine. The brine helps preserve their distinctive aroma, texture, and traditional flavour for a longer period.

As a result, you can use Appemidi even after the fresh mango season ends. Moreover, this traditional preservation method makes it easier to prepare Appemidi pickle whenever you want.

Storage Instructions

Always keep the container tightly closed after use. In addition, make sure the remaining Appemidi stays completely immersed in the brine.

Use only a clean and dry spoon when removing the mangoes. This helps maintain the quality of the product. Finally, store the container in a cool, dry place away from direct sunlight.

Perfect for Homemade Appemidi Pickle

Brined Appemidi makes preparing traditional Appemidi pickle at home much more convenient. Since the mangoes already sit in brine, you can directly use them as the base for your preferred pickle recipe.

You can then add your family’s traditional spice blend, oil, and seasoning according to your taste. Therefore, you can easily prepare Appemidi pickle with the flavour and spice level you prefer.