Holla’s Bisibelebath Powder helps you prepare flavorful and aromatic bisibelebath at home with less effort. The blend combines traditional spices and dals to give the dish a rich taste, warm aroma, and authentic home-style character.
It works well for regular family meals, weekend cooking, and special occasions. In addition, the ready spice blend saves preparation time because you do not need to measure several spices separately.
Net weight: 250g
Indredients: Chana dal, urad dal, dhaniya, jeera, clove, cinnamon, chilli, cardamom, star anise
Best before 6 months from date of manufacture
Easy to Use
- You can prepare bisibelebath by cooking rice, dal, and vegetables until soft.
- Next, mix the cooked ingredients together and add water according to the required consistency.
- Then add Holla’s Bisibelebath Powder according to taste. Mix well and simmer for a few minutes.
- For extra aroma, prepare a tempering with mustard seeds, curry leaves, and dry red chilli. Finally, pour the tempering over the bisibelebath and serve hot.
Why Choose Holla’s Bisibelebath Powder
- Easy to use
- Saves preparation time
- Gives authentic home-style flavor
- Made with traditional spices and dals
- Suitable for regular family meals
- Allows you to adjust taste according to preference
Storage Instructions
- Keep the packet in a cool and dry place away from direct sunlight.
- After opening, close the packet properly after every use. Also, always use a clean and dry spoon while handling the powder.
- Proper storage helps preserve the aroma and flavor for longer.
Authentic Home-Style Taste
Holla’s Bisibelebath Powder brings together carefully selected ingredients in a balanced blend. As a result, it adds depth, spice, and aroma to rice, dal, and vegetables.
Moreover, the powder gives the dish a traditional flavor without making the cooking process complicated.




























Reviews
There are no reviews yet.